How much does a pound of peony shrimp cost? The latest market price and market analysis in 2024
As a high-end seafood ingredient, peony shrimp has attracted much attention from consumers because of its fresh and sweet taste and rich nutritional value. This article will combine the hot topics and hot content on the Internet in the past 10 days to provide you with a detailed analysis of the market price, origin differences and purchasing tips of peony shrimp.
1. Comparison of the latest prices of peony shrimp in major cities across the country

| city | Specifications | Price (yuan/jin) | Data source |
|---|---|---|---|
| Beijing | Extra large size (20-25 pieces/jin) | 180-220 | Xinfadi Wholesale Market |
| Shanghai | Large size (25-30 pieces/jin) | 160-190 | Jiangyang Market |
| Guangzhou | Medium size (30-35 pieces/jin) | 140-170 | Huangsha Market |
| Chengdu | Small size (35-40 pieces/jin) | 120-150 | Haijixing Market |
| Qingdao | extra large | 150-180 | Chengyang Market |
2. Main factors affecting the price of peony shrimp
1.Differences in origin: The price of peony shrimp produced in Canada is usually 20-30% higher than that produced in China, mainly because of its better growing environment.
2.transportation cost: The price of live shrimp transported by air is 40-50% more expensive than frozen shrimp. The recent increase in aviation fuel surcharges has caused price fluctuations.
3.seasonal factors: May to August every year is the peak fishing season for peony shrimp, and the price will drop by 10-15%.
4.Specifications: The extra large size (20-25 pieces/jin) is 30-40 yuan/jin more expensive than the small size (35-40 pieces/jin).
3. How to choose high-quality peony shrimps
| Purchasing criteria | Premium features | poor performance |
|---|---|---|
| Appearance | The shrimp body is complete and the color is bright | Shrimp shells turn black or fall off |
| smell | fresh ocean scent | Has ammonia or rancid smell |
| Flexibility | Quick recovery after pressing | The dent does not recover after pressing |
| Shrimp head | Tightly connected shrimp body | loose or separated |
4. Preservation and processing methods of peony shrimp
1.Cryopreservation: Drain the water after washing. A single quick-frozen bag can be stored for 1 month, with about 15% loss of taste.
2.Chilled preservation: It can be stored in the refrigerator at 0-4℃ for 2-3 days. It is recommended to lay crushed ice to maintain humidity.
3.Treatment method: Live shrimps need to be chilled for 20 minutes to allow them to rest before being decapitated and gutted.
5. Analysis of nutritional value of peony shrimp
| Nutritional information | Content per 100g | % of daily demand |
|---|---|---|
| protein | 18.2g | 36% |
| Omega-3 | 0.8g | 160% |
| Selenium | 35.6μg | 65% |
| Vitamin B12 | 1.8μg | 75% |
6. Recent market hot spots and trend predictions
1.Import policy changes: Canada’s increased quarantine standards for exports to China may cause prices to rise by 5-8% in the short term.
2.New consumption trends: Sales volume of live broadcast e-commerce channels increased by 120% year-on-year, but attention must be paid to the quality of cold chain distribution.
3.Impact of substitutes: The price of Argentine red shrimp has recently fallen by 15%, which may divert some consumption demand for peony shrimp.
4.holiday effect: As the Mid-Autumn Festival approaches, the price of gift boxed peony shrimp is expected to increase by 10-15%.
7. Consumer FAQs
Q: Why are peony shrimps so much more expensive than ordinary shrimps?
A: Mainly because: 1) long growth cycle (2-3 years); 2) fishing depth of 200-300 meters; 3) low survival rate (about 60%); 4) high air transportation cost.
Q: How to avoid pitfalls when buying peony shrimp online?
A: Recommendations: 1) Choose a merchant with a physical store; 2) Check cold chain logistics reviews; 3) Inspect the goods immediately after receipt; 4) Keep the unboxing video evidence.
Q: What is the most suitable cooking method for peony shrimp?
A: Sashimi can best reflect the original flavor. Secondly, steaming with garlic (3 minutes) and frying with butter (2 minutes/side) are recommended. Overcooking will lose the freshness and sweetness.
It can be seen from the above analysis that the price of peony shrimp is affected by many factors, and consumers should comprehensively consider quality, price and food demand when purchasing. It is recommended to compare prices from different channels and pay attention to the place of origin and freshness indicators in order to buy the most cost-effective peony shrimp.
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